This is a spin on my classic Broccoli Bacon Salad. This one is just as DELICIOUS!
I had a Broccoli Cauliflower Salad recently at a wedding I attended and LOVED IT! I had never thought about putting cauliflower in it, along with almonds and cranberries. What an AMAZING blend of flavors. So, after day dreaming about this salad for a few days, I came up with my own recipe. I can't wait to make this again and again for back yard parties and barbecues!
Try it out! You won't be disappointed.
Broccoli Cauli Salad
In a large bowl add:
4 large crowns of Broccoli (chopped small)
1 small head of Cauliflower (chopped small)
(or 12 c. of Broccoli and Cauliflower pieces)
1 c. Celery (finely chopped)
2 c. Crasins
1 (5 oz) bag of Sliced Almonds
1 c. Finely Shredded Cheddar Cheese
* Optional 1 c. Red Onion (finely chopped)
Dressing:
2 c. Mayo
1/3 c. Vinegar
1/2 c. Sugar
Whisk together dressing ingredients in a small bowl, then pour over the salad. Toss salad to coat with the dressing. Chill for 4 hours, stirring occasionally.