Tuesday, May 12, 2015

Rice Krispie Cake

Rice Krispie Cake! 
This is the easiest and fastest way to make a layered cake! And guess what?
NO BAKING! WHOO HOO!
Just make a double batch of everyone's favorite Rice Krispie Treats and follow the steps! 



1.-2. Make a batch of Rice Krispie Treats

Grease with cooking spray 3 different sized bowls 
(preferably circular baking dishes that are flat on the bottom)

Press an even amount of Rice Krispie Treat into the 3 dishes.
Turn the dish over to remove. The rice krispie cake "mold" should slide right out.

3. Take 1 can of vanilla frosting and warm it for 30 seconds. Portion it out into 3 bowls. Add desired food coloring and mix until well blended.

Drizzle warm frosting over the largest layer.

4. Add your middle rice krispie layer.

5. Drizzle the next desired frosting color over the middle layer

6. Place the smallest layer of rice krispies on top and finish off with the final layer of frosting.


Fast, easy and fun!

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1 comment:

  1. Yummy!! I wish my children liked Rice Krispie treats.

    ReplyDelete